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Recipes • Re: Dec 15, 2023 One for the Fire, Smoked Stout

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Love this beer! Tasty and complex, rich in flavour. Surprising how toasted marshmallow and cacao nibs add to the roastiness. How long did you roast the nibs?

Also, I am inspired by your use of honey malt. I have a lot of honey malt but have not used it after being disappointed by it. I am going wto re-visted some of my recipes and throw some in.

Well done.

Statistics: Posted by Blake — Tue Jan 16, 2024 10:38 pm



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